Ryan Hutchens

February 24, 2022
Live Music at 6-9pm Cost-Free

We love finding new singer songwriters and hope you can stop in to listen to Ryan Hutchens. Ryan is a South Carolina born singer songwriter and multi instrumentalist currently based in Denver, Colorado. Bitto Bistro's intimate North dining room is a prefect place to experience his music. He has been touring the US since 2013, performing solo acoustic shows influenced by a blend of American folk, bluegrass, gospel, and contemporary singer-songwriters. His performances draw from his own discography as well as an extensive list of Americana covers and select tracks from his favorite classic and contemporary songwriters.

Ryan released his first full length album, entitled Collection, in September 2016 and his second original album, The Last Ten Years, in October 2017. After five years and more than one thousand shows, Ryan has found a new home in the Colorado music scene where he continues to create music and bring his live performances to people around the state and the country.

From others in the media who have heard him perform...

A voice that’s as silky as bathing in a bath of melted chocolate and as haunting and full of feeling as a million emotion-filled movie scenes...

— Kevin Oliver, Sound Of Confusion

Hutchens strums songs for strolling along southern trails, to chorus hymns in the key of confidence. Listen as the acoustics strum the distances between Columbia and Denver where Hutchens voice trails like an express engine trekking away from the hometown of the south to the pointed rocky mountain high peaks.

— Sjimon Gompers, Impose Magazine

Orchard Wine Cellar Movers and Shakers This Week

  • Bertolani Lambrusco Rose Secco

    #1 Bertolani Lambrusco Rose Secco

    Most of the Lambrusco that has hit our shores has been syrupy, nasty stuff like Ruinite (ruin is in the name) and whatever they pour in the Garden of Olives. This is a different creature altogether, bringing soft red raspberry and pink grapefruit up front before finishing clean and dry. It will change your worldview in a single serving.
    (Holding the #1 spot)

  • Sur de los Andes Cab Sav

    #2 Sur de los Andes Cab Sav

    Complex, lush and full-bodied with rich black fruit and spice. A touch of dusty blackberry and nice grip at the finish partially due to over a year in oak. Watch out, Napa! (behind by 4 bottles)

  • Foxbrook

    #3 Foxbrook

    A delicious patio pounder coming out of Sonoma, California. Bright notes strawberry and watermelon with subtle hints of floral and minerality. Sweet without being overbearing balanced by beautiful acidity. Pair with a spicy Asian dish and call it a night! (behind by 4 bottles)

  • sweet sunset Mocha coffee

    #4 sweet sunset Mocha coffee

    (behind by 1 bottles)

Fun New Arrivals

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??

  • Miquel Pons 77 Xarelho

    Miquel Pons 77 Xarelho

    Paying homage to Miquel Pons who has 77 harvests under his belt is this delicious Xarel·lo. Handpicked and aged in French barrels with generous lees treatment, this is Xarel-lo like none we ever had. Gorgeous earthy acidty wrapped in creamy texture and ample oak. If you are a Cali chard drinker, prepare to have your heart broken by this Spanish seductress!

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.

  • Porron Decanter

    Porron Decanter

    The porron wine pitcher is a festive way to serve wine. Either use as a decanter or just pick up the porron and tilt it so that a thin stream of wine pours directly into your mouth! It takes some skill, but it is fun at a party to see how well you and your friends master the technique. Each porron holds 1 liter, which is a perfect size to hold a bottle of wine.