Viognier


Tupun Viognier Tupun Viognier $13.00

Viognier is a French variety, and a great value from Argentina, especially for someone looking for something besides Chardonnay. Fruity, ripe and round feel in the palate, loads of tropical fruits and butter.



Domaine de Nizas Domaine de Nizas $13.00

A lovely rich blend with nice body as well. Bouquet is intense (Viognier) with aromas of citrus, rosemary honey, white peach and fennel. On the palate it's well-balanced, clean and crisp. The Rousanne sees a touch of oak but its very subtle. A great wine with chicken, white meats or fish, grilled but also great with an herby cream sauce.



Talon Viognier Talon Viognier $15.00

From the winemaking family of Ravenswood in CA comes this rich and aromatic dry wine. Subtle tropical notes of pineapple and stone fruit show on the nose. Its full-bodied flavor is balanced nicely with hints of citrus and starfruit. Enjoy it chilled with chicken, seafood or by itself.!



Mythic Chard Viognier Mythic Chard Viognier $19.00

A very remarkable blend. The chard brings body and acid while the viognier brings its magical aromatics. A bit of French oak shows through as well. Its Condrieu meeting white Burgundy and somehow it's everything in one bottle, soft floral, buttery oak, zesty acidity, good body. Enjoy this one because I doubt I will ever find another like it!



La Champine La Champine $21.00

Condrieu is one of those wines that can break your heart and your wallet forever. Unlike any other white wine, Viognier in the Northern Rhone takes on magical ethereal yet contradictory character. Tastes acidic but it isn't, seems like it should be better with age but it dies quickly, fleshy weighty body but so delicate, and on we go. Viognier from the US tends to have the character of canned pear juice, and even Southern Rhone versions lack much depth. But it turns out surrounding Grillet and Condrieu is the Collines Rhondaniennes where Viognier can now be had at a fraction of the price as its famous neighbors. No its not Condrieu but its close enough to still break your heart while leaving your wallet intact.



Orchard Wine Cellar Movers and Shakers This Week

  • Gran Passione

    #1 Gran Passione

    From the land of Amarone comes a delicious Merlot based blend. To perfectly ripe Merlot (60%) is added juice from dried Corvina grapes ala Amarone. Rich, deep and smooth, this is a remarkable Merlot that may just change your Merlot worldview!
    (Holding the #1 spot)

  • Bonavita Red

    #2 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone. (behind by 5 bottles)

  • Tintero Moscato

    #3 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 13 bottles)

  • Castelfeder Pertico Rosso

    #4 Castelfeder Pertico Rosso

    Such a pretty little wine! Deep, ruby color and a intense aromas of cherries, tobacco, blackberry. Just a little oak to mellow things out . The Cab and Merlot bring just a touch of richness and licorice but the Lagrein has the leading role with its bright red fruit flavors. (behind by 5 bottles)

Fun New Arrivals

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??

  • Gewurz

    Gewurz

    A CA Gewurztraminer crafted in the style of those from the Alps. Great crisp minerality, rose petal and lychee notes, with bright acidity to hold it together. All organic from the rugged and cooler Potter Valley in Mendocino. Try with grilled chicken or pork chops to see what a great food wine this is!

  • Poquito Moscato

    Poquito Moscato

    Lightly sparkling, fruity and sassy, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Apply liberally at any social occasion. Great right out of the bottle but really amazing with mint and rum as a mojito!

  • Chateau Deux Rocs

    Chateau Deux Rocs

    A rose of lovely character, with fleshy red fruit and floral aromas. Its intense fruit and tannic backbone will make it the perfect match for spicy Mexican or Thai food.