Mendoza


Cautivo Torrontes Cautivo Torrontes $10.50

This is a young wine with a pale lemon green color,semi sweet to start off. Smells of flowers and herbs,and a touch of apricot and minerality to finish up.We love this obscure wine to drink on the patio, or just to make our moods better. Ahh....



Toso Toso $11.00

The cool nights at Mendoza's elevation mean there's more than Malbec possible here. This 100% Chardonnay based bubbly offers delicious apple and pear flavors as well as a subtle touch of yeasty fresh baked bread. Soft and creamy on the palate, this is very easy to drink and enjoy. This drinks sooo easily and is ideal for holiday parties.



Manos Andinas Malbec Manos Andinas Malbec $12.00

Malbec done by hand and finished in 6 months of French oak for only $12. A great value from a small producer in Mendoza. Rich and smooth and better than many at twice the price.



Pie de Palo Malbec Pie de Palo Malbec $12.00

The easier drinking Malbec. No oak but still warm rich flavors with dusty hints of saddle leather and blackberry. Some bright cherry as well with a nice clean finish.



Durigutti Cabernet Franc Durigutti Cabernet Franc $16.00

Say what? Now a Cab Franc from Argentina?? Argentina is taking over! With a dark intense color, hints of baked fruit, violets and vanilla. Nice soft tannins support the ample rich fruit. Argentina has taken another French grape and done it remarkable well!



Mythic Chard Viognier Mythic Chard Viognier $19.00

A very remarkable blend. The chard brings body and acid while the viognier brings its magical aromatics. A bit of French oak shows through as well. Its Condrieu meeting white Burgundy and somehow it's everything in one bottle, soft floral, buttery oak, zesty acidity, good body. Enjoy this one because I doubt I will ever find another like it!



Gran Toqui Cab Gran Toqui Cab $22.00

An inky dark beast in the glass, with big aromas of classic Cab cassis, boysenberry, blackberry, with subtle anise, coffee, and wet earth. Full-bodied in the Bordeaux sense, without being syrupy or jammy. Nice acid and tannin that make you crave a grilled ribbeye.



Matilde Gran Reserva Malbec Matilde Gran Reserva Malbec $62.00

From 85 year old vines in a single vineyard in Lujan de Cujo comes a monster. Big menthol, mint, blackberry and coconut nose. Flavors of spice, licorice, blackberry in a dense inky body. A cellar candidate for sure but smooth and powerful today after 2 years on French oak. Still holding on to some acidity somehow, a last meal accompaniment to a perfect ribeye.



Catena Zapata Nicolas Catena Zapata Nicolas $119.00

Picture a blind tasting where some Argentinian cowboys (and cowgirls) destroy some French first growths, not just once but again and again. Pricey yet, but actually the lowest priced wine of this ratings pedigree by a wide margin. As in repeatedly kicks Haut Brion and Gaya’s butt.



Orchard Wine Cellar Movers and Shakers This Week

  • Gran Passione

    #1 Gran Passione

    From the land of Amarone comes a delicious Merlot based blend. To perfectly ripe Merlot (60%) is added juice from dried Corvina grapes ala Amarone. Rich, deep and smooth, this is a remarkable Merlot that may just change your Merlot worldview!
    (Holding the #1 spot)

  • Bonavita Red

    #2 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone. (behind by 5 bottles)

  • Tintero Moscato

    #3 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 13 bottles)

  • Castelfeder Pertico Rosso

    #4 Castelfeder Pertico Rosso

    Such a pretty little wine! Deep, ruby color and a intense aromas of cherries, tobacco, blackberry. Just a little oak to mellow things out . The Cab and Merlot bring just a touch of richness and licorice but the Lagrein has the leading role with its bright red fruit flavors. (behind by 5 bottles)

Fun New Arrivals

  • Broc Carignan

    Broc Carignan

    From 130+ yr old vines, and on original rootstock comes this remarkable Carignan. All native yeasts, no SO2 used during production means pure bright flavors of tart cherry, blueberry and unmistakeable juicy tang from carbonic maceration. Why spend $34 on wine.com?

  • Farm to Table

    Farm to Table

    A fun and lighter style from the cool mountains of Victoria. Aromas of fresh strawberry, cherry jam flirt with notes of forest floor a touch of peppery oak. Lively cola and raspberry flavors with vibrant acidity. Darn good value too!

  • Amon Ra

    Amon Ra

    The 2014 Amon Ra reflects the tried and true essence of the Glaetzer style - generosity of flavor with finesse of structure. The inky purple color displays the gentle but full extraction. The nose shows an abundance of dark blueberry, vanilla, black cherry and hints of cassis with notes of mixed spice and anise. Although still young and firmly wound, the vibrant blackberry and dried spice flavors integrate well with youthful yet supple tannins with the trademark loooong and sleek finish. Meant to go 10 to 15 years to hit its prime.

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??