Grenache


Don Ramon Don Ramon $10.00

What can we say about this little $10 wine? It's easy drinking but with some fun Old World character. 6 months on oak lends a bit of structure but only enough to keep the bottle from being guzzled in one go. Nice dark cherry, a bit of warm earth, and priced to drink a couple times a day.



De Casta Rose De Casta Rose $11.00

Elegant cherry color over a light purple background. Fine floral aroma reminiscent of flowers such as mimosa and iris, complemented by discreet fruity hints (plums, cherries). Its smooth, rich palate and delicate aromas are prolonged in the finish. One of our most versatile wines, which goes especially well with informal food, such as pasta, vegetable dishes, picnics and traditional Spanish tapas. Exceptionally good with recipes that use tomato or tomato sauce, including Italian pasta.



Olivares Rose Olivares Rose $11.00

Grown at over 2000 ft in the hot Jumilla region of Spain, these ungrafted vines get densely flavored but still retain some bright acidity. Lovely strawberry, orange peel, raspberrry flavors with a nice clean finish. Great bang for the buck.



Andre Brunel Grenache Andre Brunel Grenache $11.00

We've found that many of the rock star wine makers in France own property outside of traditional AOC regions. While they can't charge big dollars, they can't help but make good wine. This is a good example, being a IGP Vaucluse with about all Grenache from the southern Rhone. Pretty black raspberry, fennel, and a little smoky tobacco showing on the nose. Soft fruit jumps out on the palate and its very drinkable. Buy two because they are great patio pounders.



Campos Enanzo Garnacha Campos Enanzo Garnacha $11.00

A 300 yr old family coop makes this lovely rich rose. Vibrant raspberry red color is the result of extended skin contact, which also adds to its richer than typical mouth feel. Intense cranberry and strawberry with some hints of watermelon. The acid hold the fruit in balance.



Laya Laya $11.00

From Castilla-La Mancha in Central Spain, a unique blend made with the Garnacha Tintorera grape. Not only is the skin red, but so is the flesh. This provides a sturdy structure and noticeable tannins. Aged only 4 months in oak, this wine has luscious red and black fruits with hints of spice. Definitely one you should try, especially at this price!



Leon Perdigal Cote du Rhone Leon Perdigal Cote du Rhone $12.00

With a ruby red robe, this wine features a bouquet of red berries with hints of pepper and garrigue herbs. On the palette, the red fruit flavors carry over with spicy, well integrated tannins on a medium body.



Ludovicus Ludovicus $12.50

Ripe cherries and strawberries from the Garnacha, riper cherries from the Tempranillo, and black pepper from the Garnacha, the Syrah and the Cabernet, along with Cabís herbal, cedar aromas. Thereís lots of barrel-derived spice and vanilla to create a framework for the wine.



Terum Garnacha Terum Garnacha $13.00

Grenache/Garnacha from the oldest continuously operating vineyard in Spain! Vines that have survived world wars and revolutions for over 900 years. Clean flavors of warm raspberry, orange peel and rich soil wrapped in a wine that is bright and easy drinking. Pairs nicely with any lighter meats, especially those with strong herbs or roasted.



Acentor Garnacha Acentor Garnacha $13.00

We haven't figured out why Garnacha isn't more popular in the U.S. Big, full aromas of dark red berries and spice. medium weight with good structure and intense fruit flavors with hints of smoke, earth and minerals. Nice dry finish and just enough oak. Plus its a bargain!



Sella & Mosca Cannonau Sella & Mosca Cannonau $14.50

From the island of Sradegna, where Grenache is known as Cannonau, this is a truly beautiful wine. Bursting with aromas of violets accompanied by plums and black fruits on the palate. Take one home and share with loved ones tonight.



Kermit Lynch Cotes du Rhone Kermit Lynch Cotes du Rhone $15.00

Kermit Lynch helped craft this wine from a co-op in the Southern Rhone. Undergoing natural fermentation, aged in concrete vats, this wine showcases generous black fruits, a gentle spiciness and herbaceous thyme and rosemary. Juicy with chewy tannins, a textbook Cotes du Rhone that can work with spicy food quite handily.



Pieza El Coll Pieza El Coll $15.00

Fun blend from the North of Spain and a great jump in quality this year. The nose shows cranberry, leather, black licorice, and sweet smoke. Flavors of spicy bramble and more cigar and leather on the palate. A fun sturdy wine for BBQ or burgers.



Dom des Schistes Illico Rose Dom des Schistes Illico Rose $15.00

Syrah, Grenache, and Vermentino make up this lovely Rose from the Languedoc in France. Mountain winds blowing off the Pyrenees dehydrate the grapes slightly, intensifying the flavors of watermelon, bubblegum, and wet stone. Completely Organic, this medium body, medium acid wine makes for a great patio sipper!



Domaine Lafond Tavel Domaine Lafond Tavel $16.00

This richly colored Rose from Tavel opens with a mild wet stone and gentle strawberry bouquet. On the palate, this wine is light to medium bodied, balanced, and savory. The flavor profile is a mineral infused strawberry and gentle red raspberry blend with a hint of white pepper. The finish is dry and nicely refreshing. I would pair this very nice Rose with grilled salmon this summer.



Can Blau Can Blau $16.00

Wine has been produced in Montsant for over 2,000 years. The diverse soil types and landscapes are conducive to making a high quality product. Surrounding Priorat, and sharing it's Llicorella soil, this wine has a lot going on. Dark cherry, black and blue berries, spice, herbs and minerality. Good amount of tannin with acid to balance.



Chateau Redortier Beaumes de Venise Chateau Redortier Beaumes de Venise $17.00

Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.



Domaine de Fondreche Fayard Domaine de Fondreche Fayard $19.00

Perhaps the best value region in all of the Rhone Valley for red wine, if this was in Chateaunuef-du-Pape it would be well over 150, not so in Cotes du Ventoux. Smooth cherries and round black fruits dominate the nose and palate with a lingering finish.



Gotes del Priorat Gotes del Priorat $24.00

A slightly different and wonderful lighter take on Priorat. The gorgeous blue slate show immediately on the nose, Carignan is there but with richness and elegance. Really pretty and an homage to the fruit. Gorgeous leather and blue black fruit flavors with spice and soft leather. Organic, hand picked and just 9 months in French, this really is a lovely wine!





Capcanes La Nit de le Garnatxes Licorella Capcanes La Nit de le Garnatxes Licorella $26.00

Calissa (Limestone) is a 100% Garnacha from Montsant adjacent to Priorat. Barely oaked, this wine has a vivacity and freshness contrasting with the earthy, slightly pungent notes from the limestone. A great wine by itself but a unique experience to have with its brother raised on Slate soils.





Lucien Barrot Chateauneuf-du-Pape Lucien Barrot Chateauneuf-du-Pape $32.00

The Barrot family produces pure, unpretentious, classically-styled Chateauneuf-du-Pape from their 40 acres of vines scattered throughout 28 different parcels. This abundance of tiny plots helps protect against hail. Winemaking here is very straightforward and unfussy: no de-stemming of the grapes; fermentation of all varietals together; long, slow macerations; long aging in large, old foudres; bottling without fining or filtration.



Orchard Wine Cellar Movers and Shakers This Week

  • Laya

    #1 Laya

    From Castilla-La Mancha in Central Spain, a unique blend made with the Garnacha Tintorera grape. Not only is the skin red, but so is the flesh. This provides a sturdy structure and noticeable tannins. Aged only 4 months in oak, this wine has luscious red and black fruits with hints of spice. Definitely one you should try, especially at this price!
    (Holding the #1 spot)

  • Tintero Moscato

    #2 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 5 bottles)

  • Volunteer Napa Valley Cabernet Sauvignon

    #3 Volunteer Napa Valley Cabernet Sauvignon

    The Volunteer is a medium density Cabernet, with hints of cherry, cranberry, toasted vanilla and subtle tannins. Juicy with a little smoke and oak. Named for the wine maker who is a volunteer Fire Fighter in Napa Valley. tied

  • Terrapura Carmenere

    #4 Terrapura Carmenere

    Lovely soft green pepper nose with mineral and an herbal touch blended with tobacco and flowers. Black fruits and dried figs on the nose combine with soft and juicy tannins and concentrated fresh fruit flavors. Fire up the BBQ and grill some steaks or Portobello mushrooms to eat alongside a glass. It would be great with Mexican food as well with its subtle spice notes. (behind by 1 bottles)

Fun New Arrivals

  • Poquito Moscato

    Poquito Moscato

    Lightly sparkling, fruity and sassy, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Apply liberally at any social occasion. Great right out of the bottle but really amazing with mint and rum as a mojito!

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.

  • Porron Decanter

    Porron Decanter

    The porron wine pitcher is a festive way to serve wine. Either use as a decanter or just pick up the porron and tilt it so that a thin stream of wine pours directly into your mouth! It takes some skill, but it is fun at a party to see how well you and your friends master the technique. Each porron holds 1 liter, which is a perfect size to hold a bottle of wine.

  • Schieferkopf

    Schieferkopf

    Acid freaks rejoice! This dry Riesling shows the classic stone minerality and petrol on the nose with floral aromatics as well. The palate yields citrus, green apple and stonefruits with mouth watering acidity. A great food wine or one simply just to drink.