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Avery El Gose Avery El Gose $10.00

A refreshing german-style sour with zesty citrus notes and a finish that leaves your mouth watering!


Dry Dock Apricot Blonde 6pk Dry Dock Apricot Blonde 6pk $10.00

A misty golden blonde ale fermented with shiploads of fruit. A crisp, clean finish and just enough apricot to make this a favorite. Combine with sunshine and friends for full effect. 5.1% ALC/VOL 17 IBU Food pairing suggestions: Lighter food, chicken, salads, salmon, bratwurst, Monterey jack cheese, light apricot cake or lemon custard tart.


Graham Cracker Porter Graham Cracker Porter $10.00

Like a campfire in a can, this robust beauty has seductive notes of vanilla, smoked cedar, and mulling spices. A dark pour with mild lacing, she is a rollercoaster of lush chocolate diving into a semi dry finish of roasted malt and biscuit.


Pretzel Assasin Pretzel Assasin $10.00

This classic Vienna Lager is crisp and easy drinking. Munich and caramel malts are used to create a malty flavor with a touch of breadiness and light sweetness. German noble hops round out the flavor profile of this clean, authentic amber lager. No pretzels were harmed in the making of this beer, but we can't vouch for pretzel safety while you imbibe!


Prost Pils Prost Pils $10.00

Prost Pils is pale gold in color and capped with a thick, brilliantly white, dense collar of foam. With the first sip spicy hop flavors come to the forefront. As the hop begins to fade, the wonderfully soft imported pilsner malt is revealed.


Prost Weissbier Prost Weissbier $10.00

Weiss Bier (Vice Beer) is a traditional German wheat bier. With flavors of banana and clove this Bavarian specialty is well know within our market. With its slightly citrusy and sweet flavor it is perfect for the summer or any time you just want an easy


Prost Dunkel Prost Dunkel $10.00

This is a dark amber lager made in the world famous brewing area around Bamberg, Germany. They are characterized by their smooth malty flavor. The Franconian version differs from the dark lagers of Bavaria by being slightly stronger and drier. Dunkels have a distinctive malty flavor that comes from a special brewing technique called decoction mashing



Denver Beer Princess Yum Yum Denver Beer Princess Yum Yum $11.00

Princess Yum Yum is a sparkly beauty. Brewed as a German style Kölsch and fermented with real raspberries, she has the color and clarity of a ruby. At 4.8% ABV she is enticing and inviting, yet the tart, dry finish makes her just as complex as any royal. There are plenty of reasons you’ll want your own Princess Yum Yum.


Stem Ciders Off Dry Apple Stem Ciders Off Dry Apple $11.00

Cider city, and this is the mayor. Distinct apple aroma, juicy and clean with balanced acidity. Stem Ciders are local and fresh, and perfect for any day of the year!


Left Hand Death Before Disco Left Hand Death Before Disco $11.00

Coffee lovers, this one is for you! Almost nitro-brew-esque with notes of chocolate and earthiness on the nose leading into vanilla, coffee, and a slight smokiness on the palate. This one sure is smooth!



Orchard Wine Cellar Movers and Shakers This Week

  • Bonavita Red

    #1 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone.
    (Holding the #1 spot)

  • Armas de Guerra Rose

    #2 Armas de Guerra Rose

    My heavens! 50+ year old, organic Mencia vines from some of the highest vineyards in Bierzo. Subtle aromas of strawberry, pink grapefruit and white pepper play with clean river rock minerality touched by zesty key lime. Balance and finish are tied together with a vibrating acidity. Structured and executed like a world class ballerina doing flamenco. Sells out every year for good reason. Lighter than Provence, a different planet than White Zin. The only hard part is only opening one bottle at a time. (behind by 18 bottles)

  • Tintero Moscato

    #3 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 2 bottles)

  • Sweet Sunset Chocolate Merlot

    #4 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays. tied

Fun New Arrivals

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??

  • Poseidon Pinot Noir

    Poseidon Pinot Noir

    From vineyards with a view of the bay comes this well balanced, lively and delicious Pinot Noir. A easy drinking, medium-bodied wine showing off some rare and black pepper spiced Hungarian oak to balance the raspberry aromas and flavors.

  • Gotes del Priorat

    Gotes del Priorat

    A slightly different and wonderful lighter take on Priorat. The gorgeous blue slate show immediately on the nose, Carignan is there but with richness and elegance. Really pretty and an homage to the fruit. Gorgeous leather and blue black fruit flavors with spice and soft leather. Organic, hand picked and just 9 months in French, this really is a lovely wine!

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.