Dessert Wines


Quinta Infantado Ruby Quinta Infantado Ruby $17.00

Still crafted by hand in the valleys of Portugal, this Ruby is elegant and rich with an excellent balance of acid, soft fruit and minimal tannins. While it's classified medium-dry, it is absolutely a sweet wine and this unfiltered, estate-bottled ruby brings a lot to your table. It's priced like a introductory port and while it is, it's got the power and layers of complexity to please even a port snob.



Quinta infantado tawny port Quinta infantado tawny port $18.00

A wonderful "hand-made" tawny from Portugal. Shows classic nose of nuttiness and caramel with flavors of rich vanilla, roasted hazelnuts, coffee and raisins. It also brings a fun lightly spicy finish with a bit of acidity to keep it in balance.



Torres Floralis Torres Floralis $18.00

A great sweet wine. Floral orange blossom dominates the flavour profile. A high acidity ensures a clean finish despite the sweetness. An ideal accompaniment for desserts



Blandys 10yr Malmsey Madeira Blandys 10yr Malmsey Madeira $28.00

All Malmsey from the tiny island of Madeira. This is the missing piece to our dessert menu and a wonderful example of Madeira. Caramel and rich chocolate nose, a coating sweet palate and just the right amount of acidity to wash it away. Dont forget to ask about this wine and our Revolution.



Barolo Chinato Cocchi Barolo Chinato Cocchi $55.00

Born in Piedmont in the last century, it soon spread thanks to its taste, well balanced between bitter and sweet, and especially for the leading effect on the market of its name "Barolo", that immediately positioned it among the noblest products compared to various other types of alcoholic drinks based on cinchona. Inventor of this original recipe, Giulio Cocchi was also the protagonist of the diffusion of Barolo Chinato.



Orchard Wine Cellar Movers and Shakers This Week

  • Bonavita Red

    #1 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone.
    (Holding the #1 spot)

  • Sweet Sunset Chocolate Merlot

    #2 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays. (behind by 6 bottles)

  • Tintero Moscato

    #3 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 20 bottles)

  • Carro Monastrell

    #4 Carro Monastrell

    The higher altitudes of Yecla result in a more aromatic, fresher style, making this wine a very easy sipper. Ripe black fruits, plum, licorice, and a hint of pepper. The gentle tannins balanced perfectly by its acidity, this one you've got to try! (behind by 7 bottles)

Fun New Arrivals

  • Poseidon Pinot Noir

    Poseidon Pinot Noir

    From vineyards with a view of the bay comes this well balanced, lively and delicious Pinot Noir. A easy drinking, medium-bodied wine showing off some rare and black pepper spiced Hungarian oak to balance the raspberry aromas and flavors.

  • Obsidian Cab

    Obsidian Cab

    A wonderful classic CA Cab with solid structure from the altitude and Hungarian oak. Reserved and dark on the nose with aromas of blackberries, hints of black licorice and coffee. Really nice and elegant. Touch on the masculine side with no jammy, jelly jar junk here. Wonderfully different.

  • Farm to Table

    Farm to Table

    A fun and lighter style from the cool mountains of Victoria. Aromas of fresh strawberry, cherry jam flirt with notes of forest floor a touch of peppery oak. Lively cola and raspberry flavors with vibrant acidity. Darn good value too!

  • Broc Carignan

    Broc Carignan

    From 130+ yr old vines, and on original rootstock comes this remarkable Carignan. All native yeasts, no SO2 used during production means pure bright flavors of tart cherry, blueberry and unmistakeable juicy tang from carbonic maceration. Why spend $34 on wine.com?