Central Coast


Monte Volpe Primo Rosso Monte Volpe Primo Rosso $11.00

Shhh! Two years on oak, varietals that suit the CA climate and a talented and down to earth winemaker result in a wonderful everyday red from Mendocino. This is one I always have around as its food friendly and nicely balanced. A $20-$30 wine hiding in a $11 bottle.



Cycles Gladiator Chardonnay Cycles Gladiator Chardonnay $12.00

The aromatics really jump out of the glass. Papaya, peaches, and pineapple on the nose with just a hint of toasted oak. Nectarines and other stone fruit on the forepalate. Ripe, round flavors of peach juice and pineapple. Soft acidity and a lush texture wrap around the tongue towards the back of the palate. Pairs with rich, creamy flavors such as scallops in an orange beurre blanc. Also chicken alfredo, seafood fettuccine, or any pasta smothered in a cream sauce.



SkyLark Pink Belly Rose SkyLark Pink Belly Rose $19.00

Pale salmon color. The aromatics begin as crushed cherry and strawberry, then fan into citrus skin and orange peel, finishing with a floral tone. The palate is sleek and refined, with stony soil notes inside the red cherry and citrus fruit profile. The lingering finish is zesty, fresh and bone dry.



Broc Sparkling Chenin Broc Sparkling Chenin $22.00

From one of the most exciting new winemakers in California, Chris Brockway, we get this striking effort at sparkling Chenin Blanc using the traditional Petillant Naturale method. 60-year-old Chenin Blanc vines produce a high-acid, focused-minerality wine that gives off gentle fruit notes. Pair with simple seafood dishes, roast chicken or pork cutlets.



J. Wilkes Santa Maria Pinot Noir J. Wilkes Santa Maria Pinot Noir $24.00

From the cool Central Coast bringing ripe red raspberry and strawberry, tart cherry pie, white pepper, and clove with a lovely, earthy complexity. Great now but even a couple years should show increasing depth. A prime example of Santa Maria's potential and one of our favorite CA Pinots.



J. Wilkes Santa Maria Chardonnay J. Wilkes Santa Maria Chardonnay $24.00

Finally California Chard with sensible oak and balanced acidity! Lots going on here with apple blossom, apple pie, lime zest, and a little sea breeze on the nose.The butter is there but soft and browned with just a little tropical guava lingering. The acid is the perfect foundation for the flavors leaving you smacking your lips for the next sip.



Jonata Cab Franc El Alma 2011 Jonata Cab Franc El Alma 2011 $128.00

What? A $128 Cab Franc? So what if Parker gave it a 96. Then I tasted this remarkable creature. Soft violets and herbs on the nose wrapped in dark cocoa, tobacco, and some dark currant. Big yet elegant flavors of plum and black cherry. I've never had Cab Franc this muscular yet refined. The alcohol and oak try for a moment to get in the way but with just a few minutes it's all amazing Cab Franc.



Orchard Wine Cellar Movers and Shakers This Week

  • Bonavita Red

    #1 Bonavita Red

    Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. A deep and inky wine, with ripe plum and blackcurrant aromas. Nice ripe fig and cherry with chocolate and licorice flavors. Just enough oak to give it some backbone.
    (Holding the #1 spot)

  • Armas de Guerra Rose

    #2 Armas de Guerra Rose

    My heavens! 50+ year old, organic Mencia vines from some of the highest vineyards in Bierzo. Subtle aromas of strawberry, pink grapefruit and white pepper play with clean river rock minerality touched by zesty key lime. Balance and finish are tied together with a vibrating acidity. Structured and executed like a world class ballerina doing flamenco. Sells out every year for good reason. Lighter than Provence, a different planet than White Zin. The only hard part is only opening one bottle at a time. (behind by 16 bottles)

  • Sweet Sunset Chocolate Merlot

    #3 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays. (behind by 13 bottles)

  • Tintero Moscato

    #4 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 1 bottles)

Fun New Arrivals

  • Armas de Guerra Mencia

    Armas de Guerra Mencia

    An excellent introduction to Bierzo's native varietal, the palate is fresh, elegant, and clean. Energetic aromas of fresh blue fruits, violet and white pepper, plus a subtle touch of licorice. Supple and gently sweet on the palate, offering sappy boysenberry and floral highlights with a hint of smokiness.

  • Gewurz

    Gewurz

    A CA Gewurztraminer crafted in the style of those from the Alps. Great crisp minerality, rose petal and lychee notes, with bright acidity to hold it together. All organic from the rugged and cooler Potter Valley in Mendocino. Try with grilled chicken or pork chops to see what a great food wine this is!

  • Poseidon Pinot Noir

    Poseidon Pinot Noir

    From vineyards with a view of the bay comes this well balanced, lively and delicious Pinot Noir. A easy drinking, medium-bodied wine showing off some rare and black pepper spiced Hungarian oak to balance the raspberry aromas and flavors.

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.