Ryan Hutchens

October 27, 2021
Live Music at 6-9pm Cost-Free

We love finding new singer songwriters and hope you can stop in to listen to Ryan Hutchens. Ryan is a South Carolina born singer songwriter and multi instrumentalist currently based in Denver, Colorado. Bitto Bistro's intimate North dining room is a prefect place to experience his music. He has been touring the US since 2013, performing solo acoustic shows influenced by a blend of American folk, bluegrass, gospel, and contemporary singer-songwriters. His performances draw from his own discography as well as an extensive list of Americana covers and select tracks from his favorite classic and contemporary songwriters.

Ryan released his first full length album, entitled Collection, in September 2016 and his second original album, The Last Ten Years, in October 2017. After five years and more than one thousand shows, Ryan has found a new home in the Colorado music scene where he continues to create music and bring his live performances to people around the state and the country.

From others in the media who have heard him perform...

A voice that’s as silky as bathing in a bath of melted chocolate and as haunting and full of feeling as a million emotion-filled movie scenes...

— Kevin Oliver, Sound Of Confusion

Hutchens strums songs for strolling along southern trails, to chorus hymns in the key of confidence. Listen as the acoustics strum the distances between Columbia and Denver where Hutchens voice trails like an express engine trekking away from the hometown of the south to the pointed rocky mountain high peaks.

— Sjimon Gompers, Impose Magazine

Orchard Wine Cellar Movers and Shakers This Week

  • Sweet Sunset Chocolate Merlot

    #1 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.
    (Holding the #1 spot)

  • Peter Adler Auslese Riesling

    #2 Peter Adler Auslese Riesling

    An amazing value for Auslese (certified ripeness) fruit from Germany's Mosel River Valley. Classic light petroleum and mineral nose yet flavor sweet and soft with hints of apricots and vanilla cake. A great German staple with pork of all kinds and cheeses from soft Brie to hard Gouda. (behind by 18 bottles)

  • Tintero Moscato

    #3 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 2 bottles)

  • tip top old fashion

    #4 tip top old fashion

    (behind by 1 bottles)

Fun New Arrivals

  • Farm to Table

    Farm to Table

    A fun and lighter style from the cool mountains of Victoria. Aromas of fresh strawberry, cherry jam flirt with notes of forest floor a touch of peppery oak. Lively cola and raspberry flavors with vibrant acidity. Darn good value too!

  • Gotes del Priorat

    Gotes del Priorat

    A slightly different and wonderful lighter take on Priorat. The gorgeous blue slate show immediately on the nose, Carignan is there but with richness and elegance. Really pretty and an homage to the fruit. Gorgeous leather and blue black fruit flavors with spice and soft leather. Organic, hand picked and just 9 months in French, this really is a lovely wine!

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.

  • Miquel Pons 77 Xarelho

    Miquel Pons 77 Xarelho

    Paying homage to Miquel Pons who has 77 harvests under his belt is this delicious Xarel·lo. Handpicked and aged in French barrels with generous lees treatment, this is Xarel-lo like none we ever had. Gorgeous earthy acidty wrapped in creamy texture and ample oak. If you are a Cali chard drinker, prepare to have your heart broken by this Spanish seductress!